Here’s a super quick and healthy recipe that’s perfect for weight loss:
Mediterranean Chickpea Salad
Ingredients:
- 1 can (15 oz) chickpeas, drained and rinsed
- 1 cup cherry tomatoes, halved
- 1 cucumber, diced
- 1/4 red onion, finely chopped
- 1/4 cup Kalamata olives, pitted and halved
- 2 tablespoons extra virgin olive oil
- 1 tablespoon lemon juice
- 1 clove garlic, minced
- Salt and pepper to taste
- Optional: crumbled feta cheese for garnish
Instructions:
- In a large bowl, combine the chickpeas, cherry tomatoes, cucumber, red onion, and Kalamata olives.
- In a small bowl, whisk together the extra virgin olive oil, lemon juice, minced garlic, salt, and pepper to make the dressing.
- Pour the dressing over the salad ingredients and toss until everything is evenly coated.
- Taste and adjust seasoning if needed.
- If desired, sprinkle crumbled feta cheese on top for added flavor.
- Serve immediately as a light and refreshing meal or pack it for a satisfying lunch on the go.
This Mediterranean Chickpea Salad is packed with fiber, protein, and healthy fats, making it a nutritious and filling option for weight loss. Enjoy!